HALTA CUOR DI GIANDUIA
Spreadable gianduia cream
APPLICATIONS
Filling of confectionery products:
coldhot (max 180 ° C) FEATURES
Stable: no separating oil. Tasty because rich hazelnut and fine cocoa. Plastic and easily processable even at low temperatures. Thermostable.
STORAGE / SHELF LIFE (DAYS)
STORE IN A COLD AND DRY PLACE
365
RECIPE / DOSAGE
Ready to use.
For HOT filling (max 180°C).
For COLD filling.
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HALTA CUOR DI GIANDUIA 1X14
ART. 6902
OVEN AND FREEZER STABLE
- Pieces per pack: 1
- Pack weight: 14,00 Kg
HALTA CUOR DI GIANDUIA 2X3
ART. 6901
OVEN AND FREEZER STABLE
- Pieces per pack: 2
- Pack weight: 6,00 Kg
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