CIOGUST
Bitter cream with cocoa. for flavouring purposes.
APPLICATIONS
Filling of confectionery products:
cold process
hot process (max 180 ° C) FEATURES
Stable: no separating oil. Tasty because rich hazelnut and fine cocoa. Plastic and easily processable even at low temperatures. Thermostable.
STORAGE / SHELF LIFE (DAYS)
STORE IN A COLD AND DRY PLACE
365
RECIPE / DOSAGE
To flavor creams, to produce toppings and ganache.
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CIOGUST 1X13
ART. 6910
CREAM FLAVORING SAVOUR
- Pieces per pack: 1
- Pack weight: 13,00 Kg
CIOGUST 1X6
ART. 6921
CREAM FLAVORING SAVOUR
- Pieces per pack: 1
- Pack weight: 6,00 Kg
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