HALTA MELANGE
Melange with 15% butter
APPLICATIONS
For cream cake, croissant and puff pastry uses. FEATURES
High plasticity with 15% of fresh butter. High quality of fats, for a long stability of the finished product. G.M.O. and Trans fatty acids free. Shelf -life 12 months unique in the market!
STORAGE / SHELF LIFE (DAYS)
STORE AT +16/+20°C
365
RECIPE / DOSAGE
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HALTA MELANGE 15% CRE/CAK 4X2,5
ART. 01010
WITH 15% OF BUTTER
4 BLOCKS OF 2,5 kg TYPE CREAM/CAKE
- Pieces per pack: 4
- Pack weight: 10,00 Kg
HALTA MELANGE 15% SFO/CRO PT 5X2,0
ART. 01011
WITH 15% OF BUTTER
PLATE 5 FOILS OF 2 kg TYPE PUFF PASTRY/CROISSANT
- Pieces per pack: 5
- Pack weight: 10,00 Kg
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